Eduardo Chaparro

Cocinero at Kura Sushi USA - Irvine, California, US

Eduardo Chaparro's Contact Details
HQ
949-553-0747
Location
Company
Kura Sushi USA
Eduardo Chaparro's Company Details
Kura Sushi USA logo, Kura Sushi USA contact details

Kura Sushi USA

Irvine, California, US • 1000 - 4999 Employees
Restaurants

Since the opening of its first restaurant in 1977, our parent company, Kura Corporation and Kura Sushi USA have grown to over 600 locations across Japan, Taiwan, and the United States. As pioneers of the “revolving sushi” concept, the Kura family of companies have improved upon the idea and developed innovative systems that combine advanced technology, premium ingredients, and affordable prices to create a unique revolving sushi dining experience. We pay particular attention to the taste, sourcing, and preparation of all of our dishes. Nothing is more important to sushi than the rice and the vinegar. We evaluated over 100 varieties of rice before selecting the perfect one to mix with our secret vinegar recipe. Also, our philosophy of “muten” or “nothing added” is an ongoing promise that our food is prepared using natural ingredients with no additives or artificial preservatives. We can’t wait for you to enjoy the healthy, fun, and delicious dining experience that is Kura Revolving Sushi.

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Details about Kura Sushi USA
Frequently Asked Questions about Eduardo Chaparro
Eduardo Chaparro currently works for Kura Sushi USA.
Eduardo Chaparro's role at Kura Sushi USA is Cocinero.
Eduardo Chaparro's email address is ***@kurausa.com. To view Eduardo Chaparro's full email address, please signup to ConnectPlex.
Eduardo Chaparro works in the Restaurants industry.
Eduardo Chaparro's colleagues at Kura Sushi USA are Andrew Bun, Takahashi Kana, Priscilla Arteaga, Keith Hashimoto, Julien Avila, Drew Calderon, Keith Hashimoto and others.
Eduardo Chaparro's phone number is 949-553-0747
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