Eleen Ng
Director of Food & Beverage at Platform Hospitality Group Sdn Bhd - , Kuala Lumpur, Malaysia
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Platform Hospitality Group Sdn Bhd
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At Platform Hospitality Group, we believe every guest experience should be one to remember.That's why we've united as a group of passionate like-minded individuals to craft a range of products that evokes surprise, change and delight – and the result?A network of unique hotels, restaurants and bars that define modern hospitality.Since forming in 2016, we have been paving the way as a rapidly expanding management company. Bringing together decades of hospitality and development experience, we aim to deliver forward-thinking concepts through unique designs, welcoming hospitality, quality products, and of course, incredible flavours. Headquartered in Kuala Lumpur, we are dedicated to continued expansion. Our Family of Brands:- Entier French Dining- Botanica+Co at Alila Bangsar- Botanica+Co at Bangsar South- Botanica Deli- Bocosan Japanese Bowls- The Pool Bar- Pacific Standard Bar- The Lido, Rooftop BarOur Hotel Partner- Alila Bangsar, Kuala Lumpur