Eric Codbreuil

recherche et developement at Bridor USA Inc - Vineland, NJ, US

Eric Codbreuil's Contact Details
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450-641-1265
Location
Company
Bridor USA Inc
Eric Codbreuil's Company Details
Bridor USA Inc logo, Bridor USA Inc contact details

Bridor USA Inc

Vineland, NJ, US • 1000 - 4999 Employees
Food Processing

BRIDOR is committed to pleasure, health and good bakery practice.True to its convictions and values, BRIDOR seeks the best quality and authentic bakery and pastry practices to satisfy its customers:• Careful selection of noble raw materials.• Flour from local milling companies.• House chef yeast.• Pure-butter viennoiseries.• BRIDOR recipes from our Master Bakers.• Macarons exclusively made with French-style meringue.• Made according to French bakers' methods: the dough is kneaded slowly, rolled out gently and gradually, and left to stand to developintense flavours.• Simple to use, making life easier for our customers.Our positioning as «Craftsman when it comes to products, industrial when it comes to management» has ensured our success for more than 30 years. On top of that, our French Touch plus innovation.Inventing bakery and pastry-making for the future to help our customers grow - that is our ambition!

Pain Viennoiserie Pâtisserie
Details about Bridor USA Inc
Frequently Asked Questions about Eric Codbreuil
Eric Codbreuil currently works for BRIDOR.
Eric Codbreuil's role at BRIDOR is recherche et developement.
Eric Codbreuil's email address is ***@bridor.com. To view Eric Codbreuil's full email address, please signup to ConnectPlex.
Eric Codbreuil works in the Food Production industry.
Eric Codbreuil's colleagues at Bridor USA Inc are Claudine Verge, Josee Plante, Sylvain Laferriere, Jonatan Bonin, Woujage Laure, Lacroix Paul, Kabamorissara Dioubate and others.
Eric Codbreuil's phone number is 450-641-1265
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