Erik Fredrickson

Prep Cook at The Roost Carolina Kitchen - Chicago, Illinois, United States

Erik Fredrickson's Contact Details
HQ
["312-261-5564"]
Location
Lawrence,Kansas,United States
Company
The Roost Carolina Kitchen
Erik Fredrickson's Company Details
The Roost Carolina Kitchen logo, The Roost Carolina Kitchen contact details

The Roost Carolina Kitchen

Chicago, Illinois, United States • 1 - 10 Employees
Restaurants

The Roost and The Hatch are comfortable coworking spaces, located in historic Downtown Port Huron.If you are an entrepreneur, a freelancer, or a remote worker trying to get work done in the spare bedroom of your house, meeting with clients at the coffee shop, you need to check out The Roost and The Hatch.We are in a great location! You will LOVE the atmosphere and you are free to come and go as you please.

Details about The Roost Carolina Kitchen
Frequently Asked Questions about Erik Fredrickson
Erik Fredrickson currently works for The Roost and The Hatch.
Erik Fredrickson's role at The Roost and The Hatch is Prep Cook.
Erik Fredrickson's email address is ***@theroostcarolinakitchen.com. To view Erik Fredrickson's full email address, please signup to ConnectPlex.
Erik Fredrickson works in the Commercial Real Estate industry.
Erik Fredrickson's colleagues at The Roost Carolina Kitchen are Laura Mason, Lily Gram-Collins, Brett Heyer, Debbie Antes, Buffy Roberts, Eileen Leon, Jamie Matthews and others.
Erik Fredrickson's phone number is ["312-261-5564"]
See more information about Erik Fredrickson