Eugene Arellanes

Sommelier at 71Above - Los Angeles, California, United States

Eugene Arellanes's Contact Details
HQ
["2137122683","12137122683","6265841500"]
Location
Los Angeles,California,United States
Company
71Above
Eugene Arellanes's Company Details
71Above logo, 71Above contact details

71Above

Los Angeles, California, United States • 51 - 200 Employees
Restaurants

At almost 1,000 feet above ground level, 71Above is the highest restaurant west of the Mississippi. Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of the Los Angeles basin and the surrounding mountain ranges.In addition to the magnificent views, 71Above was designed to provide a number of varying dining experiences. Guests may choose to dine within the buzz of the bar or in our adjacent lively main dining room. The Chef's tables offer views of the open kitchen and transition into a semi-private dining area, offering a quieter and more intimate dining environment.For diners seeking the ultimate in privacy, 71Above offers one large and two small private dining rooms overlooking Dodger Stadium.

Details about 71Above
Frequently Asked Questions about Eugene Arellanes
Eugene Arellanes currently works for 71Above.
Eugene Arellanes's role at 71Above is Sommelier.
Eugene Arellanes's email address is ***@71above.com. To view Eugene Arellanes's full email address, please signup to ConnectPlex.
Eugene Arellanes works in the Restaurants industry.
Eugene Arellanes's colleagues at 71Above are Alex Hasbany, Tracey Tran, Brandon Lai, Catherine Morel, Francisco Briones, Allison McDonald, Michelle Gonzalez and others.
Eugene Arellanes's phone number is ["2137122683","12137122683","6265841500"]
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