Fang-Yu Lin

Process Improvement/Innovation Manager at Damascus Bakery - New York, NY, US

Fang-Yu Lin's Colleagues at Damascus Bakery
Edwin Turner

Sanitation Supervisor

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Stella Loaiza

Human Resources Manager

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Sanya Bici

Food Safety and Quality Systems Manager

Contact Sanya Bici

Joseph DiPaolo

Director of Culinary for Bakery and Innovation

Contact Joseph DiPaolo

Monte Russo

Director of Co-Pack, Business Development

Contact Monte Russo

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Fang-Yu Lin's Contact Details
HQ
718-855-1456
Location
New Brunswick, New Jersey, United States
Company
Damascus Bakery
Fang-Yu Lin's Company Details
Damascus Bakery logo, Damascus Bakery contact details

Damascus Bakery

New York, NY, US • 100 - 249 Employees
Food Processing

Damascus Bakeries, home to the Original Pita, serves delicious satisfaction through our line of artisanal flat breads.Headquartered in Brooklyn, New York, Damascus has been pleasing customers for 84 years. With grandsons Ed and Dave Mafoud at the helm, old-world traditions and new-world technology provide the perfect recipe for our extensive bakery line of pitas, lahvash wraps, paninis, flat bread roll-ups, and pizza crusts.While state-of-the-art machines offer speed and consistency, Grandpa would be proud that our quality and taste have never been compromised. We know bread, love bread, and were instilled with a passion for bread-making at an early age.With our parents and grandfather as our mentors, we take our craft – our art – very seriously. We also realize that you are our customer, so we've adapted flexible product lines, customizing new flavors, textures, and sizes based on your feedback.At Damascus Bakeries, crafting delicious, healthy breads is what we're passionate about. Together, we bake the bread!

panini pita wrap roll-up all natural flat breads pizza dough Food Processing Food Preparations Nec Food Production
Details about Damascus Bakery
Frequently Asked Questions about Fang-Yu Lin
Fang-Yu Lin currently works for Damascus Bakery.
Fang-Yu Lin's role at Damascus Bakery is Process Improvement/Innovation Manager.
Fang-Yu Lin's email address is ***@damascusbakery.com. To view Fang-Yu Lin's full email address, please signup to ConnectPlex.
Fang-Yu Lin works in the Food Processing industry.
Fang-Yu Lin's colleagues at Damascus Bakery are Edwin Turner, Stella Loaiza, Alex Pierce, Alvaro Montiel, Sanya Bici, Joseph DiPaolo, Monte Russo and others.
Fang-Yu Lin's phone number is 718-855-1456
See more information about Fang-Yu Lin