Fran Costigan

Director of Vegan Pastry at Plant-Based Professional Certification Course - Vancouver, N/A, CA

Fran Costigan's Contact Details
HQ
604-677-6000
Location
Philadelphia,Pennsylvania,United States
Company
Plant-Based Professional Certification Course
Fran Costigan's Company Details
Plant-Based Professional Certification Course logo, Plant-Based Professional Certification Course contact details

Plant-Based Professional Certification Course

Vancouver, N/A, CA • 50 - 99 Employees
eLearning

Founded in 2005, Rouxbe ("ROO-bee") is the world's leading online culinary school, training people of all abilities to become better, more confident – even healthier – cooks in kitchens around the world. With more than 600,000 students, we train home cooks, culinary students, professional cooks, nutritionists and everyone in between with instructor-guided certification courses using intuitive learning technology and premium culinary content. Rouxbe can be found in restaurants, professional culinary academies, schools and homes in more than 180 countries, and our programs are recognized by both the American Culinary Federation Education Foundation and WorldChefs as approved training programs.

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Details about Plant-Based Professional Certification Course
Frequently Asked Questions about Fran Costigan
Fran Costigan currently works for Rouxbe Online Culinary School.
Fran Costigan's role at Rouxbe Online Culinary School is Director of Vegan Pastry.
Fran Costigan's email address is ***@rouxbe.com. To view Fran Costigan's full email address, please signup to ConnectPlex.
Fran Costigan works in the E-learning industry.
Fran Costigan's colleagues at Plant-Based Professional Certification Course are Tom Halligan, Brendan Myers, Briana Lee, Marci Murphy, Eryne Zerihun, Carolina Fabbri, Chris Grant and others.
Fran Costigan's phone number is 604-677-6000
See more information about Fran Costigan