Francesco Resta

at Casillo - Corato, Puglia, Italy

Francesco Resta's Colleagues at Casillo
Erika Olivares

Responsabile punto vendita alimentari

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Filippo Poma

Responsabile di produzione

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Nicola Napoletano

Sviluppatore Qlikview-Qliksense-Nprinting

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Nicole Pioli

Addetto assistenza tecnica e controllo qualità

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Giuseppe Mastrototaro

Responsabile Area Pianificazione e Controllo di Gestione

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Francesco Resta's Contact Details
HQ
+39 080 917 2505
Location
Corato,Apulia,70033,Italy
Company
Casillo
Francesco Resta's Company Details
Casillo logo, Casillo contact details

Casillo

Corato, Puglia, Italy • 110 Employees
Food Production

Starting its history in 1958 with a single durum mill, in the last two decades Casillo Group has undergone a strong process of growth and diversification leading to a well-balanced and integrated business portfolio. Nowadays our company successfully operates in various sectors: agricultural commodities trading on a global scale, durum and soft milling industry to serve Industrial Pasta and Bakery companies, Professional Bakeries and Food Service clients and the B2C channel, together with cereal storage and renewable energies. \\Casillo Group is the second largest European milling company (being the global leader in durum wheat milling and the Italian second biggest player in soft wheat milling), among the Top 15 Food companies in Italy by size and among the first most important players worldwide in durum commercialization, overall generating approximately €1.5 bln revenues in 2017, with a compound annual growth rate of 18% over the last five years. \\These remarkable results are mainly achievable thanks to a dynamic and flexible workforce and thanks to a highly motivated management team, capable of developing and achieving solutions for any challenge. A deep focus on core target markets, a strong International presence and a high integration of our different businesses with a careful planning process: these represent key factors for the successful and continuous development of our company. Moreover, Casillo Group has invested resources and energy into research projects and innovation, improving all phases of the production processes. This, alongside a careful selection of raw materials and quality control procedures operated at all levels of production, distinguishes our company and can ensure a top-quality product. \\60 years later, the values and principles of the founder Vincenzo Casillo still live on, thanks to his sons that now run the business: our company mission is to guarantee the quality and safety of the product and at the same time to be a proactive partner alongside our clients, respecting their wishes and continuously suggesting them innovative and tailored solutions for their needs.

Details about Casillo
Frequently Asked Questions about Francesco Resta
Francesco Resta currently works for Casillo.
Francesco Resta's role at Casillo is .
Francesco Resta's email address is ***@casillogroup.com. To view Francesco Resta's full email address, please signup to ConnectPlex.
Francesco Resta works in the Food Production industry.
Francesco Resta's colleagues at Casillo are Erika Olivares, Filippo Poma, Sonia Sorice, Nicola Napoletano, Nicole Pioli, Giuseppe Mastrototaro, Arianna Zingaro and others.
Francesco Resta's phone number is +39 080 917 2505
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