Frederic Berghien

Superviseur/chef de bureau at Cacao Barry - Hardricourt, Ile-de-France, France

Frederic Berghien's Colleagues at Cacao Barry
Helene Metz

Spécialiste en importations

Contact Helene Metz

Francesco Miglionico

Agente di commercio professionista

Contact Francesco Miglionico

Frederic Berghien's Contact Details
HQ
["+90 212 463 10 00","312-496-7300","(450) 774-8335","+39 0121 393127","01 295 224 776","+33 (0)1 30 22 84 00","+ 1 312 496 7427","+ 55 11 2123 7300","+312-552-6315"]
Location
Avenue de la Côte d'Ivoire,Abidjan,Lagunes,Côte d'Ivoire
Company
Cacao Barry
Frederic Berghien's Company Details
Cacao Barry logo, Cacao Barry contact details

Cacao Barry

Hardricourt, Ile-de-France, France • 10000+ Employees
Food Production

Fueled by over 175 years of cacao and chocolate expertise across the world, Cacao Barry® innovates and supports both farmer's and chef's needs to design the most bespoke pastry creations. With an innate understanding of the very source, Cacao Barry® brings the most unique cacao from remarkable places to ensure the focus is on bringing the most unique cacao from remarkable places to unbox chef's creativity.Explore CacaoCollective and #UnboxCreativity!

Details about Cacao Barry
Frequently Asked Questions about Frederic Berghien
Frederic Berghien currently works for Cacao Barry.
Frederic Berghien's role at Cacao Barry is Superviseur/chef de bureau.
Frederic Berghien's email address is ***@cacao-barry.com. To view Frederic Berghien's full email address, please signup to ConnectPlex.
Frederic Berghien works in the Food Production industry.
Frederic Berghien's colleagues at Cacao Barry are Heidi Grabus, Cacao Chocolat, Helene Metz, Francesco Miglionico, Tino Echevarria and others.
Frederic Berghien's phone number is ["+90 212 463 10 00","312-496-7300","(450) 774-8335","+39 0121 393127","01 295 224 776","+33 (0)1 30 22 84 00","+ 1 312 496 7427","+ 55 11 2123 7300","+312-552-6315"]
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