Geoffrey Gue

Director of Food Safety and Quality at Chick-fil-A of Burlington - Burlington, NC, US

Geoffrey Gue's Contact Details
HQ
N/A
Location
California,United States
Company
Chick-fil-A of Burlington
Geoffrey Gue's Company Details
Chick-fil-A of Burlington logo, Chick-fil-A of Burlington contact details

Chick-fil-A of Burlington

Burlington, NC, US • 250 - 499 Employees
Restaurants

In 1946, Chick-fil-A's founder, Truett Cathy, opened his first restaurant, a small restaurant called the Dwarf Grill, in Hapeville, Georgia, just south of the Atlanta Airport. Years later, in 1967, after inventing and perfecting his Chick-fil-A Chicken Sandwich, Truett became a pioneer in the quick service restaurant industry by opening his first - and the first of its kind - Chick-fil-A Restaurant in a shopping mall.Since then, the Chick-fil-A system has experienced more than 48 years of positive sales growth and has expanded to more than 2,000 locations in the 43 states and the District of Columbia.

Restaurants
Details about Chick-fil-A of Burlington
Frequently Asked Questions about Geoffrey Gue
Geoffrey Gue currently works for Chick-fil-A Restaurants.
Geoffrey Gue's role at Chick-fil-A Restaurants is Director of Food Safety and Quality.
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Geoffrey Gue works in the Restaurants industry.
Geoffrey Gue's colleagues at Chick-fil-A of Burlington are Abigail Traverson, Huffman Managers, Alexandria Steerman, Elizabeth Kjargaard, Drew Ripplinger, Christopher Wilder, Hunter McAbee and others.
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