George Stamatakis

Director of Client Services at Affinity Group, North American Foodservice Sales Organization - Pewaukee, WI, US

George Stamatakis's Contact Details
HQ
262-832-8300
Location
Pickering, Ontario, Canada
Company
Affinity Group, North American Foodservice Sales Organization
George Stamatakis's Company Details

Affinity Group, North American Foodservice Sales Organization

Pewaukee, WI, US • 500 - 999 Employees
Food Processing

From culinary support, to store-level merchandising, to sales planning and strategy, Affinity Group's experienced retail and foodservice teams can help you build Your Bridge to Success. Learn how our talented team of sales pros can help your brand today!Operating in a collaborative environment, the Affinity Group shares our strengths, expertise, and resources to benefit our clients, customers, and our organization. We are focused on the foodservice and retail fresh food channels, helping our customers and clients succeed with highly engaged leaders and tenured top sales and culinary talent in North America.

Food & Beverage Strategic Sales Planning & Execution Marketing & Customer Insight Competency Based Sales Training Food & Beverage Planning & Execution Marketing & Customer Insight
Details about Affinity Group, North American Foodservice Sales Organization
Frequently Asked Questions about George Stamatakis
George Stamatakis currently works for Affinity Group, North American Foodservice Sales Organization.
George Stamatakis's role at Affinity Group, North American Foodservice Sales Organization is Director of Client Services.
George Stamatakis's email address is ***@affinitysales.com. To view George Stamatakis's full email address, please signup to ConnectPlex.
George Stamatakis works in the Food Processing industry.
George Stamatakis's colleagues at Affinity Group, North American Foodservice Sales Organization are Michael Jones, Johnny Mansfield, Andrew Gresham, Cameron Campbell, Michael Gomez, Eric VanEarden, Michael McKeon and others.
George Stamatakis's phone number is 262-832-8300
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