Gerardo Ayala

Human Resources Clerk at Seaboard Foods - Mission, KS, US

Gerardo Ayala's Contact Details
HQ
913-261-2600
Location
Company
Seaboard Foods
Gerardo Ayala's Company Details
Seaboard Foods logo, Seaboard Foods contact details

Seaboard Foods

Mission, KS, US • 1000 - 4999 Employees
Food Processing

At Seaboard Foods, we create the most sought-after pork. A top U.S. pork producer/processor and leading exporter to 30+ countries, we are committed to the pursuit of pork perfection, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. Together, more than 5,000 employees in five states work in our farms, feed mills, and processing plant, to produce Prairie Fresh® pork, ensuring the well-being of our animals, the environment, our employees and the communities we call home.

Pork Production Pork Processing Value-Added Pork Products Biodiesel Compressed Natural Gas (CNG) Agriculture Food Production Food Processing Food Preparations Nec Agriculture Forestry
Details about Seaboard Foods
Frequently Asked Questions about Gerardo Ayala
Gerardo Ayala currently works for Seaboard Foods.
Gerardo Ayala's role at Seaboard Foods is Human Resources Clerk.
Gerardo Ayala's email address is ***@seaboardfoods.com. To view Gerardo Ayala's full email address, please signup to ConnectPlex.
Gerardo Ayala works in the Food Production industry.
Gerardo Ayala's colleagues at Seaboard Foods are Darren Westendorf, Aaron Winn, Dustin Bailey, Darby Craig, Rhett Dickerson, Daniel Hickcox, Marcos Jaramillo and others.
Gerardo Ayala's phone number is 913-261-2600
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