Graig Churchill

Restaurant Manager at Eataly - New York, NY, US

Graig Churchill's Contact Details
HQ
212-897-2895
Location
Company
Eataly
Graig Churchill's Company Details

Eataly

New York, NY, US • 1000 - 4999 Employees
Food Processing

Eataly is the world's largest artisanal Italian food and beverage marketplace. Founded in 2007 in Turin, Eataly shares "made in Italy" on a global scale through high-quality, authentic products and the stories of their local producers. Eataly's goal is to make our guests incisive and informed about how to select high-quality and healthy foods. Our marketplace, interspersed with restaurants and counters, is a learning center. At Eataly, you can enjoy a meal in a restaurant, purchase the ingredients, and learn more through classes, tastings and encounters with producers. We believe that quality can be accessible to everyone, and we are dedicated to offering high-quality products at sustainable prices for both consumers and producers. The values and philosophy of Eataly are focused on sustainability, sharing and responsiblity. Over the years, we have expanded across the globe. Today, you can find us in 16 Italian cities and in countries including: Japan, the United States, Brazil, Germany, Turkey and many others. Eat Better, Live Better!

E-Commerce Food & Beverages Food Processing Food Preparations Nec Food Beverage Stores Retail
Details about Eataly
Frequently Asked Questions about Graig Churchill
Graig Churchill currently works for Eataly.
Graig Churchill's role at Eataly is Restaurant Manager.
Graig Churchill's email address is ***@eataly.com. To view Graig Churchill's full email address, please signup to ConnectPlex.
Graig Churchill works in the Food & Beverages industry.
Graig Churchill's colleagues at Eataly are Eduardo Oliveira, Andrea Bazzoli, Gabriel Mendoza, Jason Panamaroff, Calvin Graves, Kevin Appleby, Frederick Graham and others.
Graig Churchill's phone number is 212-897-2895
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