Greg Eichhorst

V.P. Engineering - CraftMark Bakery at Specialty Bakery - Indianapolis city, IN, US

Greg Eichhorst's Contact Details
HQ
317-548-3929
Location
New Albany,Indiana,United States
Company
Specialty Bakery
Greg Eichhorst's Company Details
Specialty Bakery logo, Specialty Bakery contact details

Specialty Bakery

Indianapolis city, IN, US • 250 - 499 Employees
Food Processing

CraftMark Bakery is a leading supplier of frozen bakery solutions to the foodservice and in-store bakery business segments. Built in 2014 and strategically located in the Midwest, our facility was designed to be FSMA and GFSI compliant. Our state-of-the-art bakery sets a new standard for quality and food safety at a reduced cost to serve, and our industry-leading management team is dedicated to providing real value and solutions to our customers. We combine the most-advanced bakery technologies with a collaborative business approach to create and manufacture on-trend bakery concepts for leading global, national and regional customers.

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Details about Specialty Bakery
Frequently Asked Questions about Greg Eichhorst
Greg Eichhorst currently works for CraftMark Bakery.
Greg Eichhorst's role at CraftMark Bakery is V.P. Engineering - CraftMark Bakery.
Greg Eichhorst's email address is ***@craftmarkbakery.com. To view Greg Eichhorst's full email address, please signup to ConnectPlex.
Greg Eichhorst works in the Food Production industry.
Greg Eichhorst's colleagues at Specialty Bakery are Dave Burtraw, Kristina Higginbotham, Andrew Simmon, Sudry Pena, Tawna Millington, Chauncey Hinkle, Kory Mickelson and others.
Greg Eichhorst's phone number is 317-548-3929
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