Greg Frasch

Refrigeration Supervisor at Triumph Foods - St. Joseph, MO, US

Greg Frasch's Contact Details
HQ
816-396-2700
Location
Company
Triumph Foods
Greg Frasch's Company Details
Triumph Foods logo, Triumph Foods contact details

Triumph Foods

St. Joseph, MO, US • 1000 - 4999 Employees
Food Processing

As a top exporter of premium pork products worldwide, Triumph Foods has positioned itself as one of the leading pork processors in the United States. The Company, which began operations of its pork processing plant in January 2006 in St. Joseph, Missouri, is producer owned. The state-of-the-art facility, 6.1 million hogs each year, is the newest such facility in the United States. Featuring the latest food quality and safety innovations and improvements the Company prides itself on producing only the highest quality pork products found in the market today.

Human Resources Meat Production Maintenance Shipping Logistics Packaging Accounting Payroll Purchasing Quality Assurance Safety Bilingual Multicultural Bacon Pork Processing Food Processing Food Preparations Nec Food Production Food Beverage Manufacturing Manufacturing
Details about Triumph Foods
Frequently Asked Questions about Greg Frasch
Greg Frasch currently works for Triumph Foods, L.L.C..
Greg Frasch's role at Triumph Foods, L.L.C. is Refrigeration Supervisor.
Greg Frasch's email address is ***@triumphfoods.com. To view Greg Frasch's full email address, please signup to ConnectPlex.
Greg Frasch works in the Food Production industry.
Greg Frasch's colleagues at Triumph Foods are Brandon Speight, Dave McCulloch, carlos rios, Stacey Ellis, Joe CPA, Jameson Owens, Jose Figueroa and others.
Greg Frasch's phone number is 816-396-2700
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