Greg Jones's Contact Details

Greg Jones's Company Details

Springetts

London, London, UK • 30 Employees
Architecture Firm/Engineering Firm

Independent. Strategic. Creative. We create compelling brand strategies and build iconic brand worlds for clients to drive success. From understanding business needs & category challenges, to creating, evolving and nurturing iconic assets. We work in partnership with clients globally across all brand touchpoints across all industries including: Froneri (Ice cream; Nuii, Extreme, Pirulo), Whole Earth Brands (Equal, Canderel, Pure Via, Swerve), Sofina Foods (Frozen Youngs Seafood), Emmi International (Chilled Cafe Latte), Associated British Foods (World Foods; Pataks, Al’fez, Bakery; Ryvita, Allinson’s Flour), Weetabix Food Company (Cereals; Weetabix & Weetabix Flavours, Crispy Minis, Oatibix, Melts, Protein, On the Go), Ocean Spray (Drinks), The Compleat Food Group (Plant Based; Squeaky Bean, Wrights Savoury Pies), Timothy Taylor (Ales; Landlord, Boltmaker & Hopical Storm), Valeo (Snacking; Kettle, Rowse Honey), Red Tractor, Westland Horticulture (Garden; New Horizon, Kent & Stowe, Peckish, Resolva, Jack’s Magic), AG Barr (Soft Drinks; Rubicon, Barr), The Snowdonia Cheese Company (Dairy), The Bakehouse (Bakery), The Monty Bojangles Co. (Confectionery), Henderson’s Relish, Veetee (Rice & Noodle Heads), Williamson Tea, Capvest (Equity Investment), Perceptive (Pharmaceutical), Kelly’s of Cornwall (Ice Cream), Bitmore (Tech), Rowntree’s (Ice Lollies).