Gregory Lavoie's Colleagues at Daniele, Inc.
Gregory Lavoie's Contact Details
HQ
401 568-6228
401 568-6228
Location
Cranston,Rhode Island,United States
Cranston,Rhode Island,United States
Company
Daniele, Inc.
Daniele, Inc.
Gregory Lavoie's Company Details
Food, Family, Passion Deep in the unspoiled forests of New England, Daniele is hand-making some of the finest charcuterie in the world. More than three decades ago, they brought their delicious salumi to America from Northern Italy. It all starts with the hogs, which are raised on American family farms. The pork is then dry-cured for months with basic ingredients like sea salt and coarse pepper, using the same ancient methods passed down through the centuries. Today, families all over the world enjoy our Del Duca® Prosciutto, sopressata, salame, pancetta, mortadella and capocollo.
Frequently Asked Questions about Gregory Lavoie
Gregory Lavoie currently works for Del Duca®.
Gregory Lavoie's role at Del Duca® is Inventory Control.
Gregory Lavoie's email address is ***@delducafood.com. To view Gregory Lavoie's full email address, please signup to ConnectPlex.
Gregory Lavoie works in the Food & Beverages industry.
Gregory Lavoie's colleagues at Daniele, Inc. are Daniele Signorini, Ronald Blain, Haide Munoz, Waldemar Lyczewski, Anthony Joyce, Dan Willitts, Maurizio Masini and others.
Gregory Lavoie's phone number is 401 568-6228