Hallie Angelle's Contact Details

Hallie Angelle's Company Details

Meribo

Covington, Louisiana, United States • 10 Employees
Restaurants

Chef Gavin Jobe has always had a passion for food and cooking since a young age then became a level 1 sommelier to learn more and grow as a chef. Gavin first looked at the space on Lee Lane in 2012. He knew he wanted to create his own dining experience, bringing together everything he loved about the restaurant industry, but the timing wasn't quite right. It wasn't until June of 2016 that Meribo's doors were open & in June 2020, Meribo made 4 years! Hallie Angelle joined Meribo in March of 2019. She is a Mandeville native returning home after 10 years away. She has worn many hats in the industry and was most recently the General Manager of Tsunami Sushi in Baton Rouge. "Owning a restaurant has been a dream of mine for so many years. I'm incredibly proud to be joining the Meribo family. I couldn't be more excited to be back home serving food I love to the community that raised me."We have never been more excited about the direction we are headed as a restaurant family. A new menu, cocktail list, a covered patio, and several fantastic new additions to our team have us hungry for what the future holds. We can't wait to feed you!