Hans Schopen

Brewer at Monkless Belgian Ales - Bend, Oregon, United States

Hans Schopen's Colleagues at Monkless Belgian Ales
Todd Clement

Owner and Head Brewer

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Gina Ribuca

FOH Manager

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Jake Wood

Inventory/Warehouse Manager

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Alyssa Olin

Brand Marketing Coordinator

Contact Alyssa Olin

Robin Clement

Owner- Sales & Marketing

Contact Robin Clement

Casey Pugh

Delivery Specialist

Contact Casey Pugh

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Hans Schopen's Contact Details
Email (Verified)
***@monkless.com
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Mobile Number
(XXX) XXX-XXXX
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HQ
+1 541-610-5098
Location
Bend,Oregon,United States
Company
Monkless Belgian Ales
Hans Schopen's Company Details
Monkless Belgian Ales logo, Monkless Belgian Ales contact details

Monkless Belgian Ales

Bend, Oregon, United States • 5 Employees
Food & Beverages

The Brasserie at Monkless Belgian Ales is a highly curated restaurant and taproom that fuses the delicious tastes of European Cuisine and intentionally pairs them with Monkless' award-winning Belgian-style ales. Situated on the Deschutes River, The Brasserie offers some of the most impressive views the city of Bend has to offer.

Details about Monkless Belgian Ales
Frequently Asked Questions about Hans Schopen
Hans Schopen currently works for Monkless Belgian Ales.
Hans Schopen's role at Monkless Belgian Ales is Brewer.
Hans Schopen's email address is ***@monkless.com. To view Hans Schopen's full email address, please signup to ConnectPlex.
Hans Schopen works in the Food & Beverages industry.
Hans Schopen's colleagues at Monkless Belgian Ales are Todd Clement, Gina Ribuca, Jake Wood, Alyssa Olin, Robin Clement, Casey Pugh and others.
Hans Schopen's phone number is +1 541-610-5098
See more information about Hans Schopen