Heather Jamison

Beertender at Crux Fermentation Project - Bend, OR, US

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Crux Fermentation Project
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Crux Fermentation Project logo, Crux Fermentation Project contact details

Crux Fermentation Project

Bend, OR, US • 100 - 249 Employees
Food Processing

We may be a bit hard to find, but we're right smack in the middle of Bend, Oregon. Take the road less traveled and brave the "Private Road" and "No Outlet" signs— you'll be rewarded with 20+ original craft beers on tap and an expansive panoramic view of the Cascade Mountains which at dusk hosts Central Oregon's most incredible sunsets.Brewer-owned and operated, we've designed our brewery to allow for non-traditional brewing methods like decoction mashing, open fermentation, oak barrel aging, wild yeast strains, and whole flower hops. Our tasting room is right in the middle of our brewery, partly because that's all the space we had left— but mostly because we wanted to give you the opportunity to experience the sites, sounds and wonderful aromas of the craft brewing process.

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Frequently Asked Questions about Heather Jamison
Heather Jamison currently works for Crux Fermentation Project.
Heather Jamison's role at Crux Fermentation Project is Beertender.
Heather Jamison's email address is ***@cruxfermentation.com. To view Heather Jamison's full email address, please signup to ConnectPlex.
Heather Jamison works in the Food & Beverages industry.
Heather Jamison's colleagues at Crux Fermentation Project are Grant McFarren, Tom McCall, Jason Randles, Bryan Klokow, Larry Sidor, Kene Gunderson, Riley Finnigan and others.
Heather Jamison's phone number is N/A
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