HoChan Jang

Co-Founder & Executive Chef at Balance Pan-Asian Grille - Toledo, OH, US

HoChan Jang's Contact Details
HQ
419-893-9999
Location
Company
Balance Pan-Asian Grille
HoChan Jang's Company Details
Balance Pan-Asian Grille logo, Balance Pan-Asian Grille contact details

Balance Pan-Asian Grille

Toledo, OH, US • 100 - 249 Employees
Restaurants

Balance is an award winning Asian-Fusion Fast-Casual Concept created by two undergraduate classmates in 2010. Ranked the Number 1 Asian Fast Casual Concept in 2017 by FastCasual.com, Balance is poised for national growth. Recognized by Iron Chef Michael Symon, Balance's cusine is unique. Buildable Bowls, Asian Tacos, Snacks, and BubbleTea are staples on Balance's menu. Featuring seasonal updates, local sourcing, and a focus on nutritional density set Balance apart. Balance is a trendsetter in its industry with its heavy use of proprietary and sass technology. With two locations and an 8000 sq.ft. urban aquaponic farming operation currently under development, the future is bright for Balance Pan-Asian Grille.

Asian Fusion Local Ingredients Whole Foods BubbleTea Restaurants Eating Places Casual Restaurants Bars Food Services
Details about Balance Pan-Asian Grille
Frequently Asked Questions about HoChan Jang
HoChan Jang currently works for Balance Pan-Asian Grille.
HoChan Jang's role at Balance Pan-Asian Grille is Co-Founder & Executive Chef.
HoChan Jang's email address is ***@balancegrille.com. To view HoChan Jang's full email address, please signup to ConnectPlex.
HoChan Jang works in the Restaurants industry.
HoChan Jang's colleagues at Balance Pan-Asian Grille are Katie Goliver, Marc Moreau, Aaron Bagrowski, Emilee Straziuso, Kory Kyler, Hannah Spillett, Jarred Plazak and others.
HoChan Jang's phone number is 419-893-9999
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