Ingrid Ostby's Contact Details

Ingrid Ostby's Company Details

TotalCtrl

Oslo, Oslo, Norway • 15 Employees
Information Technology & Services

TotalCtrl's vision is to revolutionize the food industry by eliminating food waste, increasing food traceability and ensuring a circular food system.The company has developed an award-winning technology (35 awards in 4 years) replacing the use of pen & paper to get control over food inventory (bridging the cap between procurement and sales). After only one month in use, their customers have seen a 35,4% reduction in food waste, 60% time-reduction and 5% increase in sales. Visit www.TotalCtrl.com to learn more.The company is a certified B corporation and has customerThroughout the company's lifetime, TotalCtrl has received 27 awards for impact and proven customer value. Most recently the company was named one of the Top 10 Food and Beverages Tech Solution Providers in Europe 2020 by Food and Beverages Tech Review Magazine, awarded the 2020 Impact Award for ClimateLaunchpad's best-performing alumni by ClimateLaunchpad, nominated as a startup of the year for Norway and one of the Top 5 Food Waste Management Solutions Impacting Smart Cities.TotalCtrl can help you: 1. Cut food costs2. Save time by digitizing manual routines 3. Prevent food wasteWe want to make sure you plan, use, and buy better! We do this by helping you learn from the data. Knowledge is key! This is the best step towards a more sustainable value chain. Take charge! • Collect data and insight faster• Complete the value chain• Ensure food waste prevention on a larger scale• Empower transparency• Ensure food safety• Ensure traceability• Better communication• Improve efficiency• Adapt to regulationWe also provide additional services to support businesses' journey towards sustainability.1. Workshops: We offer online workshops for 10-20 participants focused on teaching you why, what, and how to reduce and eliminate food waste. 2. Analytics and reports: We help you map, analyze and report your food waste to ensure you reduce your waste by a minimum of 50% a year.