James Doyle

Senior Engineer/Manager of Capital Works at Ocean Choice International Inc. - St. John'S, NL, US

James Doyle's Contact Details
HQ
709-782-6244
Location
Company
Ocean Choice International Inc.
James Doyle's Company Details
Ocean Choice International Inc. logo, Ocean Choice International Inc. contact details

Ocean Choice International Inc.

St. John'S, NL, US • 1000 - 4999 Employees
Food Processing

We are global leaders in seafood sustainability and quality assurance initiatives and are known as innovators in the business, having been in many cases the first to introduce new ideas and technology to the industry. We deliver over 100 million pounds of finished products to more than 30 countries every year. A fully vertically integrated company, OCI is one of the largest seafood quota holders in the country and offers the widest variety of species to our customers, including snow crab, lobster, coldwater shrimp, scallops, Atlantic cod, flounder & sole, redfish, Greenland halibut, mackerel and capelin. We support the certification of our fisheries by accredited agencies, including the Marine Stewardship Council (MSC). More than two-thirds of Ocean Choice's substantial quota and raw material base will soon be under the globally recognized MSC list of sustainable fisheries. We have the largest volume of MSC certified seafood in Canada.

Shellfish Pelagic Groundfish Food Processing Food Preparations Nec Food & Beverages
Details about Ocean Choice International Inc.
Frequently Asked Questions about James Doyle
James Doyle currently works for Ocean Choice International LP.
James Doyle's role at Ocean Choice International LP is Senior Engineer/Manager of Capital Works.
James Doyle's email address is ***@oceanchoice.com. To view James Doyle's full email address, please signup to ConnectPlex.
James Doyle works in the Food & Beverages industry.
James Doyle's colleagues at Ocean Choice International Inc. are Gary Pike, Shane Sullivan, Dennis Smeaton, Matt Stevenson, Greg Viscount, Roy Gibbons, Terry Symes and others.
James Doyle's phone number is 709-782-6244
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