James Rozario's Contact Details

James Rozario's Company Details

Bourke Street Bakery

Banksmeadow, New South, AU • 100 - 249 Employees
Food Processing

Paul Allam & David Mcguinness began Bourke Street Bakery in the winter of 2004. Both were baker / chefs who shared a love of good food. Through the seasons, Bourke Street Bakery has grown into a Sydney institution for people who have the same love affair. Bourke Street Bakery makes everything by hand with the best possible ingredients. A combination of great produce, artisanal skill & hard work creates the honest, soulful, delectable bites that the bakery has become famous for.From its humble beginnings Bourke Street Bakery has successfully grown into one of Sydney's premier hospitality businesses with 11 bakery locations across the greater Sydney region.Alexandria474 Gardeners Road, Alexandria02 8339 1001 | M-F 7-4pm S 7-5pm S 7-4pmBalmain 1a Booth Street, Balmain 9810 8822 | M-F 7-4pm S 7-4pm S 7-4pm Banksmeadow18 Anderson Street, Banksmeadow02 9666 5777 | M-F 6-4pm S-S 7-3pm Barangaroo23 Barangaroo Avenue, Barangaroo02 8313 9468 | M-F 7-5pm S 7-4pm S 8-3pmKirawee455 The Boulevarde, Kirrawee02 9521 5511 | M-S 7-3pmMarrickville2 Mitchel Street, Marrickville02 9569 3225 | M-F 6-4pm S-S 7-4pm Neutral Bay25 Grosvenor Street, Neutral Bay02 9953 5555 | M-F 7-4pm S-S 7-4pm Newtown330 king Street, Newtown02 9517 3877 | M-F 7-7pm S-S 7-5pm North Sydney105 Miller Street, North Sydney02 9460 2222 | M-F 7-4pm S 8-2pmParramatta185-190 Church Street, Parramatta02 9893 9075 | M-F 7-4pm S-S 8-4pm Surry Hills633 Bourke Street, Surry Hills02 9699 1011| M-F 7-6pm S-S 7-5pm