Owner of a restaurant with one Michelin star,French/Italian kitchen,Member of Alliance GastronomiqueMember of SaisonnierBorn: 14-05-1949 started as a cook in 1980, started his own restaurant in 1982 in Hendrik Ido Ambacht, with the name "de Brave Hendrik", together with a compagnon.1994 he started restaurant Hermitage at Zwijndrecht, and moven 1999 tot Ridderkerk-Rijsoord.