Jay Markham

Assistant Manager at Santa Monica Seafood Company - Compton, CA, US

Jay Markham's Contact Details
HQ
310-886-7900
Location
Santa Ana,California,United States
Company
Santa Monica Seafood Company
Jay Markham's Company Details
Santa Monica Seafood Company logo, Santa Monica Seafood Company contact details

Santa Monica Seafood Company

Compton, CA, US • 500 - 999 Employees
Food Processing

Santa Monica Seafood's mission is to provide the highest quality and selection of seafood products at fair and reasonable prices while recognizing the importance of conservation and maintenance of a healthy environment.Santa Monica Seafood, as a family-owned and operated company for the past 79 years, is the largest specialty wholesale distributor of fresh and frozen seafood in the Southwestern U.S. with its 120,000 square foot corporate offices and main processing facility located in Rancho Dominguez, California, along with additional satellite distribution and/or processing locations in California, Arizona, Nevada, Illinois, New Mexico and Texas. Santa Monica Seafood also owns and operates two retail stores and cafes – in Santa Monica and Costa Mesa, CA – which specialize in seafood and seafood related products. Santa Monica Seafood was the first and still the only seafood company in the United States to achieve the internationally recognized FSSC 22000 certification for food safety management systems and ISO 14001 certification for environmental management programs, as well as BAP certification for its Rancho Dominguez facility for repacking salmon, shrimp and tilapia products.We are proud to be at the forefront of economic integrity issues regarding species substitution, adulteration and weights and measures. We take a zero-tolerance approach to seafood fraud, and only work with reputable purveyors that have passed a rigorous inspection process. Periodic DNA testing ensures that we're always delivering exactly what you ordered.

Wholesale Seafood Sustainable Seafood Fresh and Frozen Seafood Food Production Seafood Seafood Markets Cafe Market Food Service Sustainability Grocery Ethical Sourcing Responsibly Sourced Food Processing Food Preparations Nec
Details about Santa Monica Seafood Company
Frequently Asked Questions about Jay Markham
Jay Markham currently works for Santa Monica Seafood.
Jay Markham's role at Santa Monica Seafood is Assistant Manager.
Jay Markham's email address is ***@santamonicaseafood.com. To view Jay Markham's full email address, please signup to ConnectPlex.
Jay Markham works in the Food Production industry.
Jay Markham's colleagues at Santa Monica Seafood Company are Yuri Sodre, Ashley Harold, Art Baker, Bob Vogel, Eunice Price, Shailesh Shetty, Lizette Flores and others.
Jay Markham's phone number is 310-886-7900
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