Jean Ayral

Responsable Régional Opérationnel groupe Le Duff Enseigne Del Arte - Alpes at Groupe Le Duff America - Birmingham, AL, US

Jean Ayral's Contact Details
HQ
972-293-3553
Location
Company
Groupe Le Duff America
Jean Ayral's Company Details
Groupe Le Duff America logo, Groupe Le Duff America contact details

Groupe Le Duff America

Birmingham, AL, US • 50 - 99 Employees
Food Processing

The world leader in bakery, pastry and catering, LE DUFF Group is present in more than 100 countries and on 5 continents. Since it was established in 1976, Le Duff Group has achieved its success through its restaurant chains (Brioche Dorée, Del Arte, Fournil de Pierre, La Madeleine [United States], Kamps [Germany], etc.) but also in Bridor and Cité Gourmande (10 production sites) which manufacture premium quality products for more than 45,000 4- and 5-star hotel restaurants. LE DUFF Group works with top chefs in bakery and catering, as well as institutions and nutrition experts, to develop healthy recipes (gluten-free, with fibre, etc.). LE DUFF Group has built its success on giving priority to high-quality, healthy dishes. Each year, the Group opens new establishments and recruits many talented people in France and around the world. Its turnover stands at 2.05 billion euros (2019).

Food & Beverages Restaurants Food Preparations Nec Food Production
Details about Groupe Le Duff America
Frequently Asked Questions about Jean Ayral
Jean Ayral currently works for Groupe Le Duff.
Jean Ayral's role at Groupe Le Duff is Responsable Régional Opérationnel groupe Le Duff Enseigne Del Arte - Alpes.
Jean Ayral's email address is ***@groupeleduff.com. To view Jean Ayral's full email address, please signup to ConnectPlex.
Jean Ayral works in the Food Production industry.
Jean Ayral's colleagues at Groupe Le Duff America are Nathalie Bernard, Nathaniel Conly, Esmeralda Gill, Rachel Asubonteng, Ruma Malhotra, Ahmed Jemai, Carlos Colon and others.
Jean Ayral's phone number is 972-293-3553
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