Jean-Claude Marin

Maintenance Manager, Innovative Bakery Resources plant at Ardent Mills - Denver, CO, US

Jean-Claude Marin's Colleagues at Ardent Mills
Pamela Caesar

Manager of Administration

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Kevin Polich

Manager Packaging Engineering/Operations

Contact Kevin Polich

Greg Handy

Director, Human Resources

Contact Greg Handy

Curtis Blenz

Production Supervisor

Contact Curtis Blenz

Jason Bolte

Maintenance and Reliability Continuous Improvement Manager

Contact Jason Bolte

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Jean-Claude Marin's Contact Details
HQ
800-851-9618
Location
Portland, Oregon, United States
Company
Ardent Mills
Jean-Claude Marin's Company Details
Ardent Mills logo, Ardent Mills contact details

Ardent Mills

Denver, CO, US • 1000 - 4999 Employees
Food Processing

We know you care about the future of food, and so do we. That's why our experienced teams of ingredient specialists, technical experts, bakers, and culinary creators are working to develop innovative products that feed the world today and nourish what comes next for tomorrow. At the center of our efforts is a collaborative approach that brings the best of human insight, hard work, and trusted nutrition together​ to help our customers – and the future of​nutrition – grow. ​

Food & Beverages Food Processing Food Preparations Nec Food Production Food Beverage Manufacturing Manufacturing
Details about Ardent Mills
Frequently Asked Questions about Jean-Claude Marin
Jean-Claude Marin currently works for Ardent Mills.
Jean-Claude Marin's role at Ardent Mills is Maintenance Manager, Innovative Bakery Resources plant.
Jean-Claude Marin's email address is ***@ardentmills.com. To view Jean-Claude Marin's full email address, please signup to ConnectPlex.
Jean-Claude Marin works in the Food Processing industry.
Jean-Claude Marin's colleagues at Ardent Mills are Rebecca Allen, Lance Wiseman, Pamela Caesar, Kevin Polich, Greg Handy, Curtis Blenz, Jason Bolte and others.
Jean-Claude Marin's phone number is 800-851-9618
See more information about Jean-Claude Marin