Jean-paul Monyer

refrigeration supervisor at Seaboard Foods - Mission, KS, US

Jean-paul Monyer's Colleagues at Seaboard Foods
JULIO CESAR

Electronic Controls Engineer

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Elier Apolinar

Food Safety Quality Assurance and Lab Supervisor

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Evan Fowler

Human Resources Specialist

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Americo De

Shipping Superintendent

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Jean-paul Monyer's Contact Details
HQ
913-261-2600
Location
Guymon, Oklahoma, United States
Company
Seaboard Foods
Jean-paul Monyer's Company Details
Seaboard Foods logo, Seaboard Foods contact details

Seaboard Foods

Mission, KS, US • 1000 - 4999 Employees
Food Processing

At Seaboard Foods, we create the most sought-after pork. A top U.S. pork producer/processor and leading exporter to 30+ countries, we are committed to the pursuit of pork perfection, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. Together, more than 5,000 employees in five states work in our farms, feed mills, and processing plant, to produce Prairie Fresh® pork, ensuring the well-being of our animals, the environment, our employees and the communities we call home.

Pork Production Pork Processing Value-Added Pork Products Biodiesel Compressed Natural Gas (CNG) Agriculture Food Production Food Processing Food Preparations Nec Agriculture Forestry
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Frequently Asked Questions about Jean-paul Monyer
Jean-paul Monyer currently works for Seaboard Foods.
Jean-paul Monyer's role at Seaboard Foods is refrigeration supervisor.
Jean-paul Monyer's email address is ***@seaboardfoods.com. To view Jean-paul Monyer's full email address, please signup to ConnectPlex.
Jean-paul Monyer works in the Food Processing industry.
Jean-paul Monyer's colleagues at Seaboard Foods are JULIO CESAR, Elier Apolinar, Rogelio Miron, Cesar Martinez-Carrillo, Evan Fowler, Joshua Peterson, Americo De and others.
Jean-paul Monyer's phone number is 913-261-2600
See more information about Jean-paul Monyer