Jeroen Persyn

Project Maintenance Assistant at Gourmand Pastries - Mouscron, Walloon Re, N/A

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Gourmand Pastries
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Gourmand Pastries

Mouscron, Walloon Re, N/A • 250 - 499 Employees
Food Processing

The passion for developing wonderfully delicious viennoiserie products is at the heart of everything we do. Taste is what drives and motivates us, day after day.We strive for active customer relations in the long term, and seek out opportunities in the market. This means we have become specialists in detecting trends, developing new products and co-creation.Satisfied customers worldwideConsumers in over 35 countries enjoy our bakery products. Our sweet and savoury treats are distributed through supermarkets, food service and on-the-go channels. Everything is produced at our high-tech site in Moeskroen.Pursuing qualityWe follow strict quality standards and procedures, verified by external parties on a regular basis. Our production procedures thus comply with BRC, IFS and FDA standards.

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Frequently Asked Questions about Jeroen Persyn
Jeroen Persyn currently works for Gourmand Pastries.
Jeroen Persyn's role at Gourmand Pastries is Project Maintenance Assistant.
Jeroen Persyn's email address is ***@gourmandpastries.com. To view Jeroen Persyn's full email address, please signup to ConnectPlex.
Jeroen Persyn works in the Food Production industry.
Jeroen Persyn's colleagues at Gourmand Pastries are Thalia Ehrlich, Dries Coussement, Joyce Pille, Kevin Vangheluwe, Emmanuel Debacker, Antoine Mercier, Gerard Bosman and others.
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