John Brunett

Executive Chef at Hakkasan Group - Spring Valley, NV, US

John Brunett's Colleagues at Hakkasan Group
Sofia Elmejjati

Executive Pastry Chef

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Winter Terry

Lead Bartender

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Pongsathorn Thinnuch

Lead Server

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Blake Dayton

Lead Bartender

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Luoana Alexandrescu

Lead Guest List Moderator

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Darion Hannah

Security Lead Host

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Mahalia Scaglione

Lead Bartender

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John Brunett's Contact Details
Email (Verified)
***@hakkasangroup.com
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Mobile Number
(XXX) XXX-XXXX
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HQ
702-212-8804
Location
Company
Hakkasan Group
John Brunett's Company Details
Hakkasan Group logo, Hakkasan Group contact details

Hakkasan Group

Spring Valley, NV, US • 1000 - 4999 Employees
Leisure/Hospitality

In April of 2021, Tao Group Hospitality and Hakkasan Group announced that Tao Group Hospitality has acquired Hakkasan Group, creating a premium hospitality powerhouse that includes a global portfolio of brands and properties with significant potential for future growth.The newly combined company operates 61 entertainment dining and nightlife venues in 22 markets across five continents and features a collection of widely recognized hospitality brands. These include Tao Group Hospitality's Tao, Marquee, Lavo, Beauty & Essex, Avenue, Cathédrale and Koma brands, as well as Hakkasan Group's Hakkasan, Yauatcha, Omnia, Ling Ling, Jewel and Casa Calavera brands, among many others.

Nightlife Daylife Restaurants Leisure/Hospitality Hotels and Motels Hospitality
Details about Hakkasan Group
Frequently Asked Questions about John Brunett
John Brunett currently works for Hakkasan Group.
John Brunett's role at Hakkasan Group is Executive Chef.
John Brunett's email address is ***@hakkasangroup.com. To view John Brunett's full email address, please signup to ConnectPlex.
John Brunett works in the Hospitality industry.
John Brunett's colleagues at Hakkasan Group are Sofia Elmejjati, Winter Terry, Pongsathorn Thinnuch, Blake Dayton, Luoana Alexandrescu, Darion Hannah, Mahalia Scaglione and others.
John Brunett's phone number is 702-212-8804
See more information about John Brunett