John Gross

Chef De Cuisine at Hai Hospitality - Austin, TX, US

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Hai Hospitality
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Hai Hospitality logo, Hai Hospitality contact details

Hai Hospitality

Austin, TX, US • 250 - 499 Employees
Restaurants

Hai Hospitality is a restaurant group based in Austin, Texas. Our restaurants include Uchi and Uchiko in Austin, Uchi and Uchiko in Houston, Uchi and Uchiba in Dallas, Uchi Denver, and Loro in Austin, Dallas, and Houston. Hai Hospitality was created in 2015 as a way to broaden the definition of who we are as a restaurant group, and to give each of the restaurants the space to create and cultivate their own identities. Hai Hospitality supports each restaurant in a variety of capacities so that each location has the freedom to grow while still being part of the bigger family—a family that has a common set of core values, a shared vision for food, service, and design, and a collective pool of knowledge and expertise that we can apply regardless of where we call home.We have a passion for creating food using the freshest ingredients in ways that defy expectations. We value culinary innovation with an approachable vibe. We strive to serve each and every guest with an attentive and knowledgeable staff. We have a passion for design and architecture that results in thoughtfully designed environments.

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John Gross currently works for Hai Hospitality.
John Gross's role at Hai Hospitality is Chef De Cuisine.
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John Gross works in the Restaurants industry.
John Gross's colleagues at Hai Hospitality are Linda Valencia, Clarissa Flores, Stephanie Lara, Aliya Azem, Gio Lograsso, Lindsey Kone, Thu Hong and others.
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