John Tuck

Shift Engineer at Warburtons - Bolton, N/A, UK

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Warburtons
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Warburtons

Bolton, N/A, UK • 1000 - 4999 Employees
Food Processing

At Warburtons, family is at the heart of our business. Five generations'​ worth of expertise that goes into making our bakery products allows us to continue a tradition of baking inherited over the past 141 years. Warburtons is the largest bakery brand in the UK, but that doesn't allow us to rest on our laurels. We are pioneers of the industry and ambitious market leaders, always seeking to challenge ourselves and convention. It is part of our philosophy to provide honest good sense on issues of health and well-being, helping the whole family to enjoy our products as part of a healthy, balanced diet, through a range of products to suit all meal occasions, lifestyles and tastes.

Bread & Morning Goods Crumpets Potato Cakes & Pancakes Wraps & Sandwich Thins Thin Bagels Potato Cakes & Teacakes Toastie Pockets Free From range Bread & Morning Goods Potato Cakes & Teacakes Wraps & Sandwich Thins Food Processing Food Preparations Nec Food Production
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John Tuck currently works for Warburtons.
John Tuck's role at Warburtons is Shift Engineer.
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John Tuck works in the Food Production industry.
John Tuck's colleagues at Warburtons are Andy Rosario, Paul Amoah, John Wood, Samuel Murphy, Faith Kettle, Alison Pritchard, Robert Majastre and others.
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