Pristine ocean quality, revitalizing tides, and plankton-rich waters – all essential elements of the great Pacific Northwest that comprise the character and flavor of our Baywater Sweet™ oysters, Salish Blue™ clams, Manila clams and geoducks. We are the Baywater Shellfish Co., a ‘deep-green', family-run shellfish farm located on the northern Hood Canal, and we are committed to simple, sustainable and environmentally-sensitive culture and harvest methods.Are you searching for the tastiest shellfish in the Pacific Northwest? Look no further.Twitter: @BaywaterFarmsFacebook: www.facebook.com/baywatershellfishInstagram: @BaywaterShellfish