Founded in 2005 as a simple neighborhood food truck in the Inwood sector of Manhattan. Patacon Pisao NYC now serves the most authentic and critically acclaimed Venezuelan cuisine in New York City. We are best known for our use of plantains; The Patacon. Others who try to look like us attempt to imitate our artful creation of the classic, but there is only one. Our generation-old family recipes represent the traditional flavors found in restaurants and street vendors in Venezuela. Our casual atmosphere, generous portions, and affordable prices bring people from all parts of the world to our doors.