Jorge Vega

Inventory Control Supervisor at Sysco Fine Meats - Trimpac - Vancouver, BC, CA

Jorge Vega's Colleagues at Sysco Fine Meats - Trimpac
Lance Wagner

Sales Marketing Consultant

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Pam Mason

HACCP Coordinator

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Jan Pearson

CFO Specialty Companies of Sysco Canada

Contact Jan Pearson

Scott Wagner

General Manager Specialty Meat & Seafood Group West Canada

Contact Scott Wagner

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Jorge Vega's Contact Details
HQ
604 688-2508
Location
Company
Sysco Fine Meats - Trimpac
Jorge Vega's Company Details
Sysco Fine Meats - Trimpac logo, Sysco Fine Meats - Trimpac contact details

Sysco Fine Meats - Trimpac

Vancouver, BC, CA • 100 - 249 Employees
Food Processing

Trimpac Sysco Fine Meats is a full-service, well established meat purveyor, supplying aged boxed beef, portion control steaks, veal, lamb, pork and poultry to Western Canadian fine dining establishments, hotels & resorts, pubs, cruise lines, boutique butcher shops, convention centres and many others.Our customers value our quality products, excellent service, competitive pricing, and the highest standard of integrity in the industry. Evidence of our continued growth and success can be seen in the Western Canadian Foodservice and Retail sectors.Trimpac is located in Vancouver, British Columbia. We are CFIA Federally Inspected and HACCP Certified and currently have the most extensive variety of meat products offered in Western Canada.

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Details about Sysco Fine Meats - Trimpac
Frequently Asked Questions about Jorge Vega
Jorge Vega currently works for Trimpac Meat Co..
Jorge Vega's role at Trimpac Meat Co. is Inventory Control Supervisor.
Jorge Vega's email address is ***@trimpacmeats.com. To view Jorge Vega's full email address, please signup to ConnectPlex.
Jorge Vega works in the Food & Beverages industry.
Jorge Vega's colleagues at Sysco Fine Meats - Trimpac are Dana Van Voorhis, Aly Kaba, Lance Wagner, Pam Mason, Jan Pearson, Maria Lowe, Scott Wagner and others.
Jorge Vega's phone number is 604 688-2508
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