Joslyn Bowier

Lead Line Cook at Añejo Restaurant - New York, NY, US

Joslyn Bowier's Contact Details
HQ
212-401-7986
Location
Providence,Rhode Island,United States
Company
Añejo Restaurant
Joslyn Bowier's Company Details
Añejo Restaurant logo, Añejo Restaurant contact details

Añejo Restaurant

New York, NY, US • 20 - 49 Employees
Restaurants

Añejo is Chef Ricky Camacho's wildly popular Mexican restaurant launched out of Hell's Kitchen in NYC. Añejo features chef Camacho's original takes on traditional tastes, and boasts a meticulously curated menu of the best tequilas and mezcals around. The critically acclaimed cocktail menu also features the Añejo Margarita which was voted the best margarita in NYC by The Village Voice.Come experience the passion for Mexican food and tequila at the Hell's Kitchen location at 47th St. and 10th Ave, or in Tribeca at Church and Walker St. Also, now in Philadelphia at 1001 N. 2nd St. in Northern Liberties.

Restaurants Mexican Food Tequila Cocktails Margaritas Tacos Eating Places
Details about Añejo Restaurant
Frequently Asked Questions about Joslyn Bowier
Joslyn Bowier currently works for Añejo Restaurant.
Joslyn Bowier's role at Añejo Restaurant is Lead Line Cook.
Joslyn Bowier's email address is ***@anejorestaurant.com. To view Joslyn Bowier's full email address, please signup to ConnectPlex.
Joslyn Bowier works in the Restaurants industry.
Joslyn Bowier's colleagues at Añejo Restaurant are Amanda Skiba, Ricky Camacho, Ali Scharf, Raul Palacios, Eliza Marris, Joseph Zgura, Betsy Merino and others.
Joslyn Bowier's phone number is 212-401-7986
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