Juan Becerra

Refrigeration supervisor at Jensen Meat Company - San Diego, CA, US

Juan Becerra's Colleagues at Jensen Meat Company
Juan Diarte

Maintenance Supervisor

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Obet Torres

Especialista en producción

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Cristina Iturralde

Shipping Receiving Specialist

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Joanna Saad

Quality and R&D Coordinator

Contact Joanna Saad

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Juan Becerra's Contact Details
HQ
619-754-6400
Location
United States
Company
Jensen Meat Company
Juan Becerra's Company Details
Jensen Meat Company logo, Jensen Meat Company contact details

Jensen Meat Company

San Diego, CA, US • 250 - 499 Employees
Food Processing

Jensen Meat Company, founded in 1958 by Reggie Jensen, is a leading processor of quality ground beef products for the food service distribution, restaurant, retail and school markets, including market leaders Walmart®, Sam's Club®, Kroger®, Fat Burger® and Sysco®, among others. Jensen produces 75 million pounds of ground beef annually from its 150,000-sq.-ft. building located in the Otay Mesa area of San Diego, California. Driven by the principles of transparency, quality, flexibility and safety, Jensen Meat endeavors to lead the next generation of the beef industry by combining an insatiable passion for quality, with steadfast commitment to integrity, that can be seen in its business operations and experience in food products. An innovator in food safety, Jensen is committed to delivering the best looking, best cooking and best-tasting ground beef products to its customers and consumers.

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Frequently Asked Questions about Juan Becerra
Juan Becerra currently works for Jensen Meat Company.
Juan Becerra's role at Jensen Meat Company is Refrigeration supervisor.
Juan Becerra's email address is ***@jensenmeat.com. To view Juan Becerra's full email address, please signup to ConnectPlex.
Juan Becerra works in the Food Production industry.
Juan Becerra's colleagues at Jensen Meat Company are Juan Diarte, Obet Torres, Javier Casanova, Ronald Johnson, Cristina Iturralde, Elias Pescador, Joanna Saad and others.
Juan Becerra's phone number is 619-754-6400
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