Director of Food Safety and Quality Assurance at Krehers Farm Fresh Eggs - Clarence, NY, US
Kreher Family Farms is a 3rd and 4th generation family owned-and-operated business headquartered in Clarence NY. Since 1924, our family has farmed in Western New York. Today, we are involved in the production of fresh shell eggs, field and row crops, and the manufacture and distribution of organic fertilizer. We actively farm over 7,000 acres, employing both conventional and organic farming methods. In addition, we produce, market and distribute over 10 million eggs per week from our three family farms. Our business is guided by the values instilled in our family for generations including "doing the right thing and doing things right". We adhere to the highest standards in everything we do including how we care for our flocks, how we strive to exceed our customer's expectations and how we focus on producing the best quality food that the land can offer