Head Sommelier - Bouchon at Thomas Keller Restaurant Group - Yountville, CA, US
Chief Steward
Contact Jason Demoya
Chief Financial Officer
Contact Cheryl Lovelace
vice president of branding and creative development
Contact Laura Cunningham
Director Of Communications
Contact Sarah Adler
Culinary Director
Contact Devin Knell
Executive Pastry Chef for Thomas Keller Restaurant Group
Contact Sebastien Rouxel
Shift Supervisor
Contact Navid Manoochehri
Bouchon Bakery offers baked goods based on traditional French baking techniques.