Keith Reynolds

production at Franz Family Bakery - Portland, Oregon, US

Keith Reynolds's Contact Details
HQ
(503) 731-5670
Location
Company
Franz Family Bakery
Keith Reynolds's Company Details

Franz Family Bakery

Portland, Oregon, US • 996 Employees
Food Processing

Franz Bakery is a fourth generation, family-owned baking company founded in Portland Oregon since 1906, we are proud to support the communities we serve. We operate 11 bakeries in 9 states, with production specializing in several categories including but not limited to bread, buns, bagels, English muffins, sourdough, donuts, rolls, croutons, cookies, and pastries. As we continue to grow with the needs of our customers, we have developed certified organic, gluten free and non-GMO products. We not only bake under the Franz brand, but also have a family of brands that include, Seattle Sourdough Baking Company, Seattle International Baking Company, Naked Bread, Dunford, Alaska Grains Baking Company, Keto Culture, Sweetheart, Breadlover’s and Love’s. From our bakeries to our sales teams, we work together to provide the communities we serve with quality products. To learn more visit: Franz bakery.com and follow us @franzbakery on Instagram and Facebook.

Fresh Bread Baked Goods Pastries And Cakes Family Owned Sustainable Bakery Artisan Baked Goods Organic Local Bakery Wholesale Bakery Goods
Details about Franz Family Bakery
Frequently Asked Questions about Keith Reynolds
Keith Reynolds currently works for Franz Family Bakery.
Keith Reynolds's role at Franz Family Bakery is production.
Keith Reynolds's email address is ***@usbakery.com. To view Keith Reynolds's full email address, please signup to ConnectPlex.
Keith Reynolds works in the Food Processing industry.
Keith Reynolds's colleagues at Franz Family Bakery are Dani Knechtel, Michael Stief, Robert Florez, Ters Bauman, Ken Dixon, Jennifer Johnstone, Tim Baker and others.
Keith Reynolds's phone number is ["+15037315670","+13607369665"]
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