Ken Green

Director Of Catering at Craft Food Hall Project - Lowell, MA, US

Ken Green's Contact Details
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Location
Lawrence, Massachusetts, United States
Company
Craft Food Hall Project
Ken Green's Company Details
Craft Food Hall Project logo, Craft Food Hall Project contact details

Craft Food Hall Project

Lowell, MA, US • 20 - 49 Employees
Restaurants

The Craft Food Hall Project is here to transform your standard tenant cafeteria into an anticipated culinary experience with a food focus philosophy powered by a constant innovation mindset. We always have the mindset of deliciousness first! It is our mission to combine amenity value with premium, innovative, & wholesome food to create a high quality of life dining option.The Craft Food Hall Project "Hacks"​ the traditional corporate dining operation, with a holistic approach to elevate all key guest touch-points and perceptions by offering a spectrum of "Comfort Craft"​ to "Foodie Craft"​ menu options. The "Craft Hack"​ is a collection of strategic culinary and operational codes which elevate a building amenity to a quality of life amenity via dynamic chef-driven fresh food and an atmosphere you will not find anywhere else.

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Ken Green currently works for Craft Food Hall Project.
Ken Green's role at Craft Food Hall Project is Director Of Catering.
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Ken Green works in the Restaurants industry.
Ken Green's colleagues at Craft Food Hall Project are Rodney Benjamin, Matthew Oliva, Gardy Desrouleaux, Justin Monteith, Nicholas Arone, Steven Lord, Sam Mangano and others.
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