Kris Cohen

Executive Chef at Pheasant Bonanza - Tekamah, Nebraska, United States

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Location
Omaha,Nebraska,United States
Company
Pheasant Bonanza
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Pheasant Bonanza logo, Pheasant Bonanza contact details

Pheasant Bonanza

Tekamah, Nebraska, United States • 11 - 50 Employees
Hospitality

Pheasant Bonanza is an Orvis Endorsed Hunting Ground destination. We strive to be the Midwest's premier hunting destination, partnering with business organizations in order to fulfill their customer appreciation and employee recognition needs. Our Pheasant Bonanza team aims to provide full service custom hunting and shooting events, while continually working to provide the best possible experience for every customer that visits us. With our kennels for dog training and boarding, our new lodge with bar restaurant on site, and our various hunting and clay shooting options, we are fulfilling our goal of being a prestigious full service destination that offers outstanding recreational outdoor experiences.Pheasant Bonanza's facilities can accommodate many events, from business meetings and company events to youth camps, reunions, charity events, and clay shoots. Our facilities are available during the hunting season on a space-available basis, with members getting priority when booking. Pheasant Bonanza's unique ambiance and natural habitat create the perfect location from your special events!

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Kris Cohen currently works for Pheasant Bonanza.
Kris Cohen's role at Pheasant Bonanza is Executive Chef.
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Kris Cohen works in the Hospitality industry.
Kris Cohen's colleagues at Pheasant Bonanza are Scott Gill, Jeff Schutte and others.
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