Since Crust & Co's beginnings in 2013, our passion has been to honour the daily ritual of traditional French methods of artisan baking. Starting out as a purely wholesale business, baking everything out of an historic brick bakehouse in Wilston, we decided to open our side door (literally) and invite the people of Brisbane to share our love of artisan baking. At Crust & Co you can see and smell our breads, viennoiserie pastries and other freshly baked goods being prepared by our European bakers right before your eyes.