Laura Benigni

Pastry cook at Auberge du Soleil - , North Carolina, United States

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Auberge du Soleil
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Auberge du Soleil logo, Auberge du Soleil contact details

Auberge du Soleil

, North Carolina, United States • 201 - 500 Employees
Hospitality

Our property features wine country's most luxurious accommodations, spectacular valley views, a 14-time Michelin Star award-winning Restaurant, and the exclusive Auberge du Soleil Spa. Known for passionate, intuitive service that sets the standard for gracious hospitality, the property is a long-standing member of Relais & Châteaux, an international association of outstanding boutique properties known for their excellence in hospitality and the culinary arts. The hotel consistently receives the highest accolades from the hospitality industry, discerning guests and the media, and is perennially ranked among the best in the world by influential publications, including Forbes Five Star. For more information please visit www.aubergedusoleil.com and follow on Instagram at https://www.instagram.com/aubergedusoleil/. For reservations and availability contact the hotel directly at 800.348.5406 or email ads.reservations@aubergeresorts.com.

Details about Auberge du Soleil
Frequently Asked Questions about Laura Benigni
Laura Benigni currently works for Auberge du Soleil.
Laura Benigni's role at Auberge du Soleil is Pastry cook.
Laura Benigni's email address is ***@aubergedusoleil.com. To view Laura Benigni's full email address, please signup to ConnectPlex.
Laura Benigni works in the Hospitality industry.
Laura Benigni's colleagues at Auberge du Soleil are Deanna Ross, Julia Young, Madison Ebeling, Cesar Guzman, Jose Robertis, Jacob Hanes, Josephine Alt and others.
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