Louis DeLorenzo

Bakery Director at Aspire Bakeries - Chicago, IL, us

Louis DeLorenzo's Colleagues at Aspire Bakeries
Jeannine Solomon

National Account Manager East

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Amanda Lorah

Food Safety Quality Assurance Manager

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Jami Lupino

Sr. Manager Customer Development

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Lynn Probst

Senior Financial Analyst

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Louis DeLorenzo's Contact Details
HQ
N/A
Location
Sugarloaf, Pennsylvania, United States
Company
Aspire Bakeries
Louis DeLorenzo's Company Details

Aspire Bakeries

Chicago, IL, us • 1000 - 4999 Employees
Food Processing

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from world class brands like La Brea Bakery, Otis Spunkmeyer, and Oakrun Farm Bakery.

Food Production
Details about Aspire Bakeries
Frequently Asked Questions about Louis DeLorenzo
Louis DeLorenzo currently works for Aspire Bakeries.
Louis DeLorenzo's role at Aspire Bakeries is Bakery Director.
Louis DeLorenzo's email address is ***@aspirebakeries.com. To view Louis DeLorenzo's full email address, please signup to ConnectPlex.
Louis DeLorenzo works in the Food Processing industry.
Louis DeLorenzo's colleagues at Aspire Bakeries are Allison Miller, Shakeenah Lloyd, Jeannine Solomon, Amanda Lorah, Jami Lupino, Travis Negri, Lynn Probst and others.
Louis DeLorenzo's phone number is N/A
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