Luke Hawke

Culinary Director at Boyce Restaurant Concepts, Inc. - Huntsville, AL, US

Luke Hawke's Contact Details
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N/A
Location
Huntsville, Alabama
Company
Boyce Restaurant Concepts, Inc.
Luke Hawke's Company Details
Boyce Restaurant Concepts, Inc. logo, Boyce Restaurant Concepts, Inc. contact details

Boyce Restaurant Concepts, Inc.

Huntsville, AL, US • 10 - 19 Employees
Restaurants

After earning a second Mobil Five-Star award for Studio, at the Montage Hotel and Resort, James Boyce relocated to Huntsville, AL to begin new culinary endeavors with the development of his own company, Boyce Restaurant Concepts, Inc. together with his wife, Suzan. In 2008 they opened Cotton Row, in Downtown Historic Huntsville, featuring fine American cuisine with strong Southern influences. They also opened Pane e Vino Pizzeria, which offers rustic-chic Italian fare in a superbly artistic setting - just below Huntsville's own Museum of Art and overlooking Big Spring Park. Jimmy and Suzan have opened new doors, in December 2010, to another restaurant called the Commerce Kitchen - influenced by turn of the century style and classic cuisine. Each restaurant within the Boyce Restaurant Concept, Inc. portfolio offers guests unique tastes, and together a compelling destination dining experience for Downtown Historic Huntsville, Alabama.

Food & Beverages Restaurants Eating Places
Details about Boyce Restaurant Concepts, Inc.
Frequently Asked Questions about Luke Hawke
Luke Hawke currently works for Boyce Restaurant Concepts, Inc..
Luke Hawke's role at Boyce Restaurant Concepts, Inc. is Culinary Director.
Luke Hawke's email address is ***@boycerestaurantconcepts.com. To view Luke Hawke's full email address, please signup to ConnectPlex.
Luke Hawke works in the Restaurants industry.
Luke Hawke's colleagues at Boyce Restaurant Concepts, Inc. are Linda Wright, Ryan Worthington, Ryan Phillips, James Boyce, Pamela Rodriguez, Ryan Worthington, Joshua Steen and others.
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