Manigandan Ganesan

Chef at Park Hyatt Chennai - Chennai, Tamil Nadu, India

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Park Hyatt Chennai
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Park Hyatt Chennai

Chennai, Tamil Nadu, India • 501 - 1000 Employees
Hospitality

Recognised and well established as one of the top hotels in Chennai, Park Hyatt Chennai offers discerning business and leisure travellers intimate experiences. Located among the closest 5 star luxury hotels from the Chennai International Airport and nestled alongside Guindy Forest Reserve, the hotel is also the closest to the prime business districts of the city. Our 200 luxurious rooms and suites are thoughtfully designed offering personalized luxury. The award winning restaurants, The Flying Elephant and The Dining Room offer a vibrant gastronomic journey across culinary regions of the world. For social events and meetings, Park Hyatt Chennai offers a unique residential-style banqueting space, The Apartment, which is truly versatile and exclusive. A floating oasis above the din of the city, Antahpura Spa provides holistic wellness therapies inspired from the legendary traditions of South India. The spa also features a rooftop infinity pool, beauty salon and a world-class fitness centre with stunning views of the city.

Details about Park Hyatt Chennai
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Manigandan Ganesan currently works for Park Hyatt Chennai.
Manigandan Ganesan's role at Park Hyatt Chennai is Chef.
Manigandan Ganesan's email address is ***@hyatt.com. To view Manigandan Ganesan's full email address, please signup to ConnectPlex.
Manigandan Ganesan works in the Hospitality industry.
Manigandan Ganesan's colleagues at Park Hyatt Chennai are Kumar Sunil, Sagar Lama, Amarnath M, Swaraj Chettri, Nikita Rai, Anik Mukherjee, Dipanita Roy and others.
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