Marco Garzelli's Contact Details

Marco Garzelli's Company Details

Grand Pigalle Hotel

, , • 6 Employees
Hospitality

The Grand Pigalle Hotel, designed by the Experimental Group, draws upon this image ofrevival. Opening onto the villas of the avenue Frochot, private estate where Toulouse-Lautreconce lived, the 37 rooms of the Grand Pigalle Hotel choose liveliness over nostalgia. It is theneighborhood's contemporary history that is referenced in the interior design of DorothéeMeilichzon. From the top floor, where beautiful suites are set under the eaves to the groundfloor or, rez-de-chaussée, harmonies of deep color evoke the Experimental Group's unique style.Every detail is considered for the guests' comfort and illustrates the experience of eight years ofhospitality dedicated to quality service and the realisation of the client's pleasure. Cosmopolitanpar excellence, the Grand Pigalle Hotel is above all, a Parisian address. The ground floor, a spacefor reception and the wine bar, transforms throughout the day to capture the moods of the city,its desires and incomparable energy – its hedonism.The Experimental Group would be nothing without the unfailing friendship between itsthree founders. Childhood friends with contrasting and complementary personalities,Romée de Goriainoff, Olivier Bon, and Pierre-Charles Cros know that if strength comes fromunity, then it is their amicable sincerity that ensures longevity. After eight years dedicated tohospitality, they channeled their expertise into opening the Grand Pigalle, a boutique hotel thatcombines the comfort of an international address with the charm of the art of living in the mostsought-after Parisian neighborhood: South Pigalle.The cosmopolitan spirit of SoPi and the Grand Pigalle Hotel is embodied with panache bythe director of the locale, Valeriya Savchuk, a young Ukranian woman trained at the hospitalityschool of Lausanne, and by chef Giovanni Passerini.