Mark Avila

Founder & Consulting Chef at On The Line Hospitality - Chicago, Illinois, United States

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Location
Chicago,Illinois,United States
Company
On The Line Hospitality
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On The Line Hospitality logo, On The Line Hospitality contact details

On The Line Hospitality

Chicago, Illinois, United States • 2 Employees
Hospitality

Every role is essential; successful businesses don't just happen; they are built one key player at a time. On the Line Hospitality pairs top-level professionals with their dream jobs. Our workforce is at a crossroads with 75% staffing turnover and candidate acquisition at an all-time low. It's time for a human-centered approach to hiring.Our team has a diversified set of experiences and knows what it takes to build all types of successful teams. We utilize a combination of lead generation, job ad optimization, and traditional recruitment techniques to find your next hire. At On The Line, we build meaningful relationships with our partners to ensure a match in the hiring process.Book a call: https://calendly.com/wecookotl/20min

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Mark Avila currently works for On The Line Hospitality.
Mark Avila's role at On The Line Hospitality is Founder & Consulting Chef.
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